Chit Chat for Diabetics

What are low GI foods?

The Glycemic Index (GI) is a numerical scale used to measure how quickly and significantly a carbohydrate-containing food raises blood sugar levels after consumption.

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Understanding diabetes

Insulin directs the glucose into the liver and muscle cells by promoting the storage of nutrients and preventing your blood glucose levels to rise too high. 

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Beating the Winter Blues

As the days become shorter, the nights are longer and  we head into our winter woolies, we are often in search for comfort to fill that void...true? 

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What is pre-diabetes

There are generally no symptons of pre-diabetes and it is diagnosed via a blood test. This particular blood test is a 'fasting' blood test'.

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