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Looking for a better way to snack? Our Low Carb Crispbreads are light, crunchy, and made for real Aussie lifestyles. With just 1.8g carbs and 0.2g sugar per serve, they’re the perfect base for your favourite toppings — from avo and vegemite to cheese and tomato.
Whether you're managing your blood sugar, cutting carbs, or just after a better crunch, these crispbreads are your go-to for deliciously clean snacking.
20 crispbreads per pack
Carbohydrates 1.8g/Sugar .2gm/Calories 21
Ingredients: Soy flour, whole grain wheat flour, chickpea flour, wheat flour, wheat gluten, sustainable palm tat, salt, emulsifier (soy lecithin, thickener (guar gum), anti-caking agent (magnesium carbonate), raising agents bicarbonate, potassium carbonate), ground almonds.
Allergens: gluten, nuts