The Diabetes Kitchen
Keto Coconut Cocoa Bikkies – Low Carb, No Added Sugar, Gluten-Free
Keto Coconut Cocoa Bikkies – Low Carb, No Added Sugar, Gluten-Free
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Cocoa & Coconut Keto Bikkies contain significantly fewer calories, minimal saturated and trans fats, a fraction of the carbs and sugar, three times the fibre, and triple the protein compared to other biscuits! Best of all, they keep you feeling full!
- Less than 2g sugar
- Less than 99 calories
- Gluten-free
Looking for a satisfying, chocolatey treat that fits your keto lifestyle or diabetes-friendly eating plan? Our Keto Coconut Cocoa Bikkies are the perfect guilt-free snack—packed with rich cocoa flavour, a hint of coconut, and none of the added sugar.
These low carb, gluten-free biscuits are handcrafted in Australia and designed for anyone watching their sugar or carb intake—whether you're managing type 2 diabetes, prediabetes, or simply cutting carbs.
With a soft-baked texture and naturally sweetened formula, they’re the ideal go-to snack with your coffee or a smart way to curb cravings without the crash.
Ingredients: Lupin flour (35%), whole egg, almond meal, erythritol, extra virgin canola oil, vegetable glycerin, dessicated coconut (5%), natural cocoa (4%), soluble fibre (polydextrose), natural flavours, monk fruit extract, baking powder.
Made in Australia from at least 70% Australian ingredients.
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